This is studiohausvincent living in Sri Petaling.
I am a Interior design / F&B, work in Petaling Jaya (South). I like to hang out in Kuala Lumpur, Damansara (KL), Puchong. Japanese, Vietnamese are my favorite cuisines. I also love
Bar & Pub, Restaurant, Kopitiam and Steamboat/Hotpot, Seafood.
you can find the original old KL taste curry mee here that is running by the 3rd generation. The family recipe is monitoring closely by Uncle Chong himself , it's a hidden gem for good curry mee in Bukit Jalil. They also have good value tea set for the whole day.
This is Max Chin living in Setapak.
I work in Kuala Lumpur City Center. I like to hang out in Kuala Lumpur City Center, Setapak, Bandar Utama. Korean, Japanese, Chinese, Asian, German are my favorite cuisines. I also love
Café, Restaurant, Stall and Bak Kut Teh, Yong Tau Fu, Steaks / Chops, Nasi Lemak, Steamboat.
It is our first time to dine in this restaurant - not our first Fish & Co experience but for this particular outlet it is our very first experience with them, we went in hungry thinking to satisfy our seafood crave When we enter the outlet is partially full, with 1 section of the restaurant closed. We are greeted and seated down upon request, ordered our food within minutes and we s...
This is betliew living in Kuala Lumpur City Center.
I am a executive, work in Kuala Lumpur City Center. I like to hang out in Cheras, Bandar Utama, Bangsar. Vietnamese, Korean, Middle Eastern, Western are my favorite cuisines. I also love
Café and Seafood, Buffet.
Thanks to Keppo.my for the invitation and this round, I love to walk you through new Japanese restaurant, Sho Kushiage. Sho Kushiage is located at Lower Ground two, Sunway Pyramid shopping mall. Sho Kushiage serves fresh and crispy pork dishes that satisfy your carnivorous cravings. Their premium Sakura pork not only delicious and juicy but also healthy pork meat as it u...
This is Julianmy living in Petaling Jaya (North).
I am a Real Estate Negotiator, work in Kelana Jaya. I like to hang out in Puchong Town Center, Petaling Jaya (North), Klang. Chinese, Malaysian variety, Malay are my favorite cuisines. I also love
Food court, Restaurant, Kopitiam and Mixed rice, Dim sum, Nasi Lemak.
This has been one of my favorite Bah Kut Teh restaurant while I was in Ipoh.They serve a different kind of Bah Kut Teh then the traditional, and so far this is the only one I have come across with the Angelica sinensis (当归- dong gui) as the base ingredient The Fried Shrimps with Lemon Juice and the Jelly Fish in Lemon Juice is a must try
Whenever I think of German dishes, I will always head to Brotzeit Bier Bar & Restaurant. I am so glad that I get to indulge in many flavors of Germany at any 3 outlets in Klang Valley (Mid Valley, Sunway Pyramid and Bangsar Shopping Centre). Brotzeit is operated by Chef Helmut who are originally comes from Germany and are very talented in making creative dishes...
The cafe was decorated in a stylish dark modern way. It was well known for its mille crepes, which was available in so many flavours that the cakes were displayed in 2 shelves. The place also offered free wifi. Water was available in the brown bottle on the tables.Mustang Durian Mille Crepe (RM9.50++) The cream filling was too rich but the durian taste was barely there. ...
This is Catherinesee living in Damansara (KL).
I am a Regional Sales I like to hang out in Bandar Utama, Kota Damansara, Damansara Town Centre. Vietnamese, Korean, Japanese, Mexican are my favorite cuisines. I also love
Food court, Restaurant and Steaks / Chops, Porridge.
When I first saw many blogs detailing the great French food at Yeast, I have kept a wish to try the food here one fine day. But it seems the price is quite expensive here till I decided to walk in today to check out the price, when my friend wanted to treat me for my belated birthday lunch. I was bored of Mid Valley that he wanted to go originally.Cappucino-Hazelnut (RM 14) The...
La Casa Blanca has undoubtedly the best-known Moroccan food in Johor. With classic Moroccan prints lining the walls and the fragrant wafts of tagine in the air, this restaurant has an endearing, homely atmosphere that make guests feel welcomed. Of course, when at Casa Blanca, you have to try their famous tagines stews. It comes in fish, seafood, lebanese green bean stew, beef, lamb, eg...
Curry chicken bun and yin Yong bun is a must eat food whenever you are in PD. The taste of the curry is delicious and the gravy is thick. The softness of the bun make you starving for more. Must try dragon tiger seafood pot as well. (Chinese pronounced ‘Lung Fu Wui’) which roughly means the ‘meeting of Dragon (crab) and Tiger (prawn)’.This extraordinary dish is a ...