This is yuenpy living in Kemuning.
I am a StudentI like to hang out in Kuala Lumpur, Damansara (PJ), Damansara (KL). Japanese, Chinese, Korean are my favorite cuisines. I also love
Café, Restaurant and Burgers / Sandwiches, Dim sum.
I personally prefer the dry one instead of the soup version and I also prefer to eat kuay teow noodles instead as I felt the flat nature of the noodles goes really well with the dark soya sauce. Topped with lots of minced meat and spring onion, the bowl of noodles are also served with a small bowl of soup with pork meat as an addition. This restaurant really is a great place to have brunch sinc...
Sushi Zanmai had always been our family favorites. Located in the new wing of the mall, the restaurant is juts as packed as it is and we usually waited around 10 minutes to get our seats there.Serving a good quality of Japanese food at the affordable price, we always be there and enjoy their delights. I had the saba shioyaki which was pretty good where the fish is well grilled with salt an...
This is mokkymok living in Puchong Jaya.
I am a Audit/Tax Assistant, work in Puchong Jaya. I like to hang out in Puchong Jaya, Bandar Puteri, Bandar Sunway. Thai, Japanese, Western variety, Korean are my favorite cuisines. I also love
Hotel Dining, Café, Restaurant, Roast Pork, Korean Stew, Matcha, Yam, Corn.
Seoul (RM15.90)- Parm crusted chicken, fried egg, kimchi mayo, kimchi As usual, the favourable juicy chicken scores most the points here coupled with interesting addition of kimchi. Given that I’m a fan of kimchi, I was looking forward to enjoy this combination. As the egg yolk was runny in the centre, the base bun has soaked up all the yolk to the point that it became soggy. I p...
This is jessiekpk living in Bukit Jalil.
I am a Will Writer and Financial Planner, work in Bukit Jalil. I like to hang out in Kuala Lumpur City Center, Bukit Jalil, Kuchai Lama. Korean, Taiwanese, Chinese are my favorite cuisines. I also love
Café, Hotel Dining, Bar & Pub and Buffet, Seafood, Pizza/Pasta.
The Stir-fried Scallop with Ginger & Spring Onion is something plain but tasty, after a heavy crab dish. Not salty and the vegetable that go along with the fried scallop is fresh ;) Scallop is big in size and well soaked to its original size before stir fried as the texture of the scallop is soft and chewable. Its fried with tasty natural flavouring, as its not too thirsty at all ...
This is Catherine BeeTan living in Bukit Mertajam.
I like to hang out in Puchong, Bukit Mertajam. Japanese, Malaysian variety, Italian are my favorite cuisines. I also love
Café, Restaurant and Desserts, Coffee, Pizza/Pasta.
Love the atmosphere in this place. Green curry, papaya salad, vegetable omelette, belacan fried rice, pork leg with basil, Milk Tea, Iced Coffee, Phad Thai, Tom Yum.... What food thai eat also can find here. But I think their dishes to be sweeter than normal. A bit disappointed... The restaurant is inside a mall. There got a a lot parking spaces. Have visited several times,...
Came by this restaurant at Damansara Uptown after a satisfying gym session on a weekend morning to try their famous all-day breakfast. Given their healthy menu, this was a perfect choice for me.The ambience is quite cosy, which is decorated with an airport theme. This is evident from the variety of travel guides nicely arranged at their bookshelves ranging from Scotland to Egypt and...
This is wssoo living in Kelana Jaya.
I am a Self Employed, work in Cyberjaya. I like to hang out in Damansara (PJ), Puchong, Petaling Jaya. Asian, Western variety are my favorite cuisines. I also love
Restaurant, Hotel Dining and Noodles, Buffet.
The Cincaluk Platter consist of squid, prawn, and chicken marinated with cincaluk (made of fermented small shrimps or krill) and are deep fried until crispy brown. It was a dish that I think if those who couldn't take cincaluk may not like this dish even though it is a pretty safe (fried) food. Personally I find the platter is slightly too salty to my preference but that can be explai...
I ordered the deep fried bun to go with the crab. I remembered the last time i visited this place with my friends, they were sold out of the buns. I always felt i have not finished the job if i don't come back for the second time and have the crab with the bun. So this time i managed to ordered the bun. Since there were only two of us, she recommended me to order two buns. However, i thought ...
Apparently this restaurant is famous for its Ipoh Famous White Coffee. I heard some from friends that there is also a branch in Ipoh with the same name of Restoran Sun Yin Loong. Hubby and I decided to order the white coffee with ice. The drink came in a jiffy. It was extremely aromatic, full of coffee smell. The ice content was just enough, and it did not dilute the drink. It wa...
This is Fredzhai living in Cheras.
I am a software engineer, work in Bukit Bintang. I like to hang out in Cheras, Ampang, Bukit Bintang. German, International/Western are my favorite cuisines. I also love
Café, Restaurant and Burgers / Sandwiches, Seafood.
This is isabellee living in Petaling Jaya (North).
I am a Student, work in Petaling Jaya (North). I like to hang out in Bandar Utama, Kelana Jaya, Bandar Sunway. Japanese, Western variety are my favorite cuisines. I also love
Café, Restaurant, Bar & Pub and Ice Cream / Froyo / Gelato, Pizza/Pasta.
This stall opens early in the morning and sells out by 8.30 am. They're located outside a kopitiam (Foon Lei) at the corner beside the market. There are no tables so you have to takeaway. Many people even bring their own containers!The basic nasi lemak comes with cockles, potatoes, vege, halved hard boiled egg, ikan bilis and peanuts. However, you may request for more or less of anyt...
I LOVE beef noodles. There are not that many, since many Chinese don't consume beef. And among the few who sell beef noodles, they are either not tasty enough, stingy with ingredients, or simply are not appetizing enough. Which is why Restaurant Tangkak Beef was such a surprise to me. At RM5.50/small, RM6.50/medium and RM7.50/large, this is definitely THE PLAC...
This is SharonNg living in Kuala Lumpur City Center.
I work in Tropicana. I like to hang out in Seputeh. Japanese, Korean are my favorite cuisines. I also love
Hotel Dining, Café, Restaurant and Steamboat/Hotpot, Seafood.
Recently, I have been craving for Yee Mee soup. Thus to fix my craving, I went to DDP Food Court for a bowl of Yee Mee soup. The ingredients given are minced pork, fish cake slices, meat balls, pork slices and vegetables. If you are feeling hungry, you can also ask to add an egg. I had mine without egg. I quite like the minced pork because they are slightly marinated giving the...
The picture above is my breakfast and for those who thinks that's is definitely not enough for a breakfast, you should try it once. It is very filling and that implies on the doughnut alone. I think the secret to it is the dough. When I bite into it, I could feel the resistance of the dough unlike some other doughnuts I've tried. The layer of sugar glazing on it is thick as well and sometimes...
This is Eunice's Euphoria living in Puchong Jaya.
I am a Student, work in Bandar Puteri. Western variety are my favorite cuisines. I also love
Café, Hotel Dining and Ice Cream / Froyo / Gelato, Buffet.
I never know such beautiful place existed until my best friendsuggusted to dine here on a fine afternoon and I nodded immediately!There were frame of pictures hanging on the wall at the narrow pathway that leads you from the back door to the restaurant .Louisiana has a very serene environment, embellish with warm lamp , yellow light, neat chairs and rectangular tables. We prefer to dine out...
Follow
Leave a Message
0 First(s)
0 Editor's Choice
0 Recommended
1142 View(s)
82 Following
149 Follower(s)
