Initially I thought the name of the restaurant is 芙蓉生鱼， but nope, it is the name mention above. 芙蓉生鱼 is to show that the original restaurant is from Seremban, and this is their 2nd franchise.
Overall, the foods were satisfying! We wish to come back for their porridge!
As the porridge was sold out when we ordered, we ordered Chinese meal instead. This fresh Yum Mak , seasoning with fried onion and their sauce. Satisfying.
This is steam snakehead fish, it known to has a speciall healing effect on the wound, surgery wound. Something worth to mention is that this fish has it's bone removed, so we just grabbed and munch!
Curry Fish , no head. we didn't choose head part, because we like to have more flesh.
Their curry is so fresh, so as their fish, can feel that the curry has been meticulously prepared , due to it's flavourful sensation, and not too spicy.
Last but not least, this is the interior of the shop.
LIterally fresh food served, efficient table waiting time. Wish to come back for their porridge
Table Wait Time: 10 minute(s)
Date of Visit: Jan 01, 2016
Spending per head: Approximately RM15Other Ratings:
Value for Money 4