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Telephone
088-788 441
019-851 8632
Opening Hours
Today
06:30 - 15:00
Mon - Sun
06:30 - 15:00
Payment Methods
Cash
Other Info
Pork-free
Signature Dishes
Fried Tuaran Mee
Review (2)
Level1 2016-06-07
296 views
樂群離市區很遠很遠。。坐車都要 45 分噶!(無塞車)但系叻拒個間「斗亞蘭炒麵」真的好食到飛起啊⋯⋯甘麼多間我最鍾意呢間。因為叻我好鐘意食拒地「炒生肉」所以每次都系嗌 「炒生肉斗亞蘭面」 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2015-11-25
181 views
Restaurant Lok Kyun is famous for its tuaran mee. Tuaran mee is made up of egg, or it can be called egg-noodle. Normally, people prefer dried than soup tuaran mee. The dried one tasted better than the soup one. It must be eaten straight after it is prepared to prevent taste different because long exposure to air. It tasted 'egg-ish' and nice. Soup one tasted so-so. Other dishes include yam meat. You can try more if you want. The most important part is you must try dried tuaran mee. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)