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Review (2)
Level3 2014-03-18
395 views
I was so hungry and I forgot to note down the info of the dishes. I even forgot to take pictures before we eat it. All I can tell you is you must try the Butter-fried prawn and also the Asam Fish which is really "ichiban". The crab was just so-so, not worth trying. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
来到沙巴州,哪有不吃海鲜的道理。。。因为是沿海城市,所以海鲜的价格比吉隆坡便宜,也比较新鲜。在这里海鲜餐馆到处林立,实在不知从何选起。在征询了居住在当地的朋友后,朋友推荐了当地人爱去的佳扬海鲜楼 (Gayang Seafood Restaurant)。海鲜楼就在 Karambunai 附近,又是一个偏离市区的地方,如果不是当地人介绍,相信很少游客会来到这边。可惜随行的朋友都不太爱吃海鲜,我们三人只点了清炒帝皇苗、家常豆腐、清蒸金凤鱼和酸甜花蟹。食物还不错,但不致于要开半小时的车专程来这里。我相信市区里应该会有很多水准不错的海鲜餐馆,虽然价格可能会贵一些,但是时间和车油可是省了不少。食物 ☆☆☆服务 ☆☆☆环境 ☆☆☆价钱 ☆☆☆佳扬海鲜楼 Gayang Seafood RestaurantKampung Baharu, Jalan Sulaman P.O Box 12629 Tuaran88300 Kota Kinabalu, Sabah.Tel:016-810 2395 GPS:N06 6.882' E116 9.353'ZapPaLang的美食部落格 http://zap-pa-lang.blogspot.com/ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)