Read full review
2012-07-28
68 views
The porridge is cooked with several ingredients. There are chicken, "pi tan" and some vegetables. The mixture of all of this and i believe that they do boil it with slow fire and those it taste steam well and you can really feel the taste of the mixture of chicken in the porridge. My boyfriend like it a lot. For myself, it is nice but it is a lil bit salty, and I am not sure whether they added too much MSG which cause me to feel so thirsty after the meal.The restaurant is very crowded but they d
The restaurant is very crowded but they do have big space to accommodate their customers. This cuisine is worth to try, it is nice.
Post