3
4
0
All Branches (2)
Telephone
04-332 7523
Opening Hours
Today
11:00 - 00:00
Mon - Sun
11:00 - 00:00
Payment Methods
Visa Master Cash Discover
Other Info
Accepts reservations
Pork-free
Open Till Late
Restaurant Website
http://www.khunthai.com/
Signature Dishes
Chap Oong Omelette Claypot Glass Noodles Kerabu Mango Pandan Chicken Steamed Lemon Fish White Tom Yam
Review (16)
Level4 2015-12-27
779 views
据蓝天白云数格子部落格透露,坤泰正宗泰国餐馆创办人为严正光,曾在泰国工作多年,拥有不少泰国朋友,对泰国文化也有深入的认识。一直想开家泰国餐厅的严正光在回国后就和四弟正民开办了坤泰,其他三兄弟之后也加入阵容帮忙打拼。如今的坤泰正宗泰国餐馆开了一间又一间。从北海、槟岛、雪兰莪到八打灵再也都有。再次光顾北海近Raja Uda的坤泰已是四年后的今天。整体食物的品质和味道是有的,可是就不觉得特别美味或好吃。味道感觉不如从前。河虾、扇贝、苏东和蛤蜊海鲜拼盘,卖相非常养眼壮观,盘里酱汁喝起来类似白东炎。泰国开胃前菜之一-一口一包。个人较钟爱山城中泰海鲜的一口一包。这里的一口一包用的是山老叶,会觉得炸椰丝没那么香,甜酱汁的味道也不过尔尔。泰蔬煎蛋。咸鱼炒芥蓝。这锅由鱼肉、虾和苏东组成的海鲜东炎。东炎汤的酸甜度有,喝起来不会很呛辣。加拉母芒果,是芒果和洋葱丝搭配腰豆和江鱼仔。切工有比较粗糙,还好味道吃起来还不错。班兰鸡吃起来干干硬硬,香气不足,需搭配酱汁吃才比较可以吃。奥达奥达。炸空心菜有油腻了些。清蒸酱油紅鰽。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2014-03-07
222 views
Original Thai Cuisine, by KhunTai Restaurant. Located in one of the hidden spot in Raja Uda, even though it was so secretly located in one of the small road but it was so popular and attract people from everywhere.Read more: http://www.tasteiest.com/2010/06/khuntai-restaurant-2.html#ixzz2vERf8hIBBig mantis prawn.Tom Yam Seafood, strong Tom Yam flavor with fresh prawn, squid and fish meat. It a must try dish.Read more: http://www.tasteiest.com/2010/06/khuntai-restaurant-2.html#ixzz2vERiKY7KTang Hun Claypot Crab, one of my favorite. Tang Hun absorb the sweetness of crab and source use to cook make the Tang Hun rich of flavor. Simply awesome.Overall, KhunTai is well recommended for its original Thai Cuisine. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2014-02-05
174 views
At first we came all the way to Raja Uda to eat the famous Koay Teow Ting at 7 Village Noodle but the shop was closed by 5pm so we ended up at Khuntai which has a very village feel. We ordered the spicy red seafood tom yam soup. The tom yam was very worth it as although it cost RM 23, the portion was very big and there was a lot of octopus inside. I should not have ordered Steamed Octopus (RM14) I had known there was so much octopus inside the tom yam soup. But the steamed octopus sauce was incredible and sour. Since we wanted to keep some space for supper later, we ordered the Prawn Claypot Glass Noodle (RM18) which was just ok. The noodles was cooked in quite dark sauce. The Thai coconut was also very sweet. I ordered the warm chrysanthemum which luckily was not that sweet. There were also an auto and also some decorations on display so patrons can take pictures. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2013-12-25
106 views
Khunthai Restaurant is a restaurant which is serving a wide range of Thai cuisines. The following review is about the branch located at Butterworth.Green Curry prawnsThis dish is the green curry prawns. The green curry is really spicy. They added a lot of chillies as you can see from the photo. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2013-12-18
109 views
虽然pandan 鸡应该在很多地方都可以吃到,也或许是一道很普通的食物。但不知道为什么,我特别喜欢 khunthai 的pandan 鸡。。或许是我第一次吃pandan 鸡就是在这里吧。。但是这里的pandan 鸡真的香味十足。。pandan 叶的味道渗透进去肉里。。yummy continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)