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2012-07-18
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Yong Tao Fu NoodleVegetarian have more reason to rejoice as they no longer need to drool over food that non-vegetarian consume. The yong tao fu at Nature's is the exact simulate of the real deal but instead of stuffing minced meat into it, replacement like minced mushroom is being used. The texture is almost identical which taste wise is refreshing and very 'vege' I must say. The homemade noodle is great with smooth and soft texture but I think the soup is lack of taste, it is quite plain and I
Vegetarian have more reason to rejoice as they no longer need to drool over food that non-vegetarian consume. The yong tao fu at Nature's is the exact simulate of the real deal but instead of stuffing minced meat into it, replacement like minced mushroom is being used. The texture is almost identical which taste wise is refreshing and very 'vege' I must say. The homemade noodle is great with smooth and soft texture but I think the soup is lack of taste, it is quite plain and I have to drip some soy sauce with chilli into it to boost the taste.
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