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2013-04-03
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Taste the different, try this unique Fried Chu Cheong Fun 炒猪肠粉 only available at Tang Pin Kitchen, SS2.This is an inexpensive and delicious chu cheong fun, which fried with beansprouts, eggs, pork lard and spring onions. The texture of the chu cheong fun is very soft and smooth. It is very delicious, yummy and quite filling too. One of the Burmese cashier is friendly, helpful and can speaks very fluent Mandarin.
Taste the different, try this unique Fried Chu Cheong Fun 炒猪肠粉 only available at Tang Pin Kitchen, SS2.This is an inexpensive and delicious chu cheong fun, which fried with beansprouts, eggs, pork lard and spring onions.
The texture of the chu cheong fun is very soft and smooth. It is very delicious, yummy and quite filling too. One of the Burmese cashier is friendly, helpful and can speaks very fluent Mandarin.
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