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2015-04-09
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Set forth with a chic and sleek interior, U-Café offers a Eastern-Western marriage, where you enjoy a delectable yet mouth-watering range of tasty rendition ranging from local favorites to cross Pan-Asian fusion such as Flying Fish Pineapple Fried Rice, Soft Shell Crab Pasta, Fried Koay Teow and many more.Among the delicious spread of cold plates that were gorgeously dressed up in sparkling margarita glasses alongside other savoury dishes are Combo Platter, Deconstructed Caesar Salad, Deep Fried
Among the delicious spread of cold plates that were gorgeously dressed up in sparkling margarita glasses alongside other savoury dishes are Combo Platter, Deconstructed Caesar Salad, Deep Fried Salmon With Green Mango Salad , Spaghetti Aglio Olio With Sea Scallop, Pineapple Seafood Fried Rice, Vegetarian Bean Curd Rice, Flying Fish Rice With Soy Sauce, Penang Curry Laksa and many more. All of which are memorable to me are Pineapple Seafood Fried Rice, Penang Curry Laksa.
A fusion of east-meets-west and decently well-orchestrated selection of inventive recipes.
With an emphasis on ingredient freshness and friendly services, U-Café strives to give you their best hospitality and caters only the best food to your table. The new menu would greet the public this April onwards. So check it out!
For more info and pics of the reviewed dishes, feel free to drop by:
http://lwinlee.blogspot.com/2015/03/lwin-lee-u-cafe-sungei-wang-plaza-sg.html
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