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2015-08-30 693 views
Is Saturday morning, as usual Imbi wet market peak hour. I'm late today is already 9.30AM. I wanted to drop by to take away Sister Spring Roll. While queueing for spring roll, egg tart has cross my mind. Then, I proceed to Bunn Choon stall. Wow...I can see the long queue from far. Struggling whether wait or leave. Ok, I convience myself good food is worth to wait. I have joined in the queue. Lots of customer has large order- 2boxes, 3 boxes. The lady boss was busy serving customers others works
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Is Saturday morning, as usual Imbi wet market peak hour. I'm late today is already 9.30AM. I wanted to drop by to take away Sister Spring Roll. While queueing for spring roll, egg tart has cross my mind. 
Then, I proceed to Bunn Choon stall. Wow...I can see the long queue from far. Struggling whether wait or leave. Ok, I convience myself good food is worth to wait. I have joined in the queue. Lots of customer has large order- 2
boxes, 3 boxes. The lady boss was busy serving customers others works are busy making egg tarts. Yes, all egg tarts are fresh from the oven. 
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Apart from their signature egg tart, they have other traditional pastry as well such as pineapple tarts, lotus paste pastry, salted egg pastry etc. 
Tick tock, tick tock...... finally is my turn. 30mins past, Phew!!! I only want to eat egg tart nothing else, let's get one piece each of the flavours- Classic, Green tea and Black sesame plus Coconut tart for my mom. 
Egg tart was freshly bake from the oven therefore it is still hot with vapour. It was properly packed in the paper box.

Tarts were still in good condition when I reach home. I just have a quick snap while it is looks perfect.
Black sesame egg tart RM1.80
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Green egg egg tart RM1.80
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Classic egg tart RM1.60
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Lastly, Coconut tart RM2.00
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I have tried the classic egg tart before therefore I was eagerly to try the other 2 new flavours while it is still lukewarm. The first bite of Green tea, the pastry was flakey and crispy, you will taste light fragrant of green tea flavour, light one. Something different.
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Next, Black sesame- they are using black sesame powder to mix with the pastrt dough therefore you will taste the crunch of the toasted sesame. Oh... sounds healthy!
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If you were to ask me which flavour do I prefer, I would still love the classic egg. 30mins waiting time is worth while!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Waiting Time
30 Minutes (TakeAway)
Recommended Dishes
  • Classic egg tart