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2012-07-31 634 views
The less remarkable dish at Hakka Rang was this salted chicken. The texture of chicken was very coarse and tough, surely not for old men. I have tasted tender steamed chicken before and I know it is achievable! The only special feature of this dish was the salted way of cooking. Not too salty, which was good but the texture of the chicken could definitely be improved ALOT!