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2012-12-05
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A shopping mall haven for pork-lovers, with artery-clogging recipes galore. Pork sausages and smoked bacon. The sausages were dry and overcooked; the bacon was too salty for our liking. Roast duck. The outlet owners said this was imported from Bayswater. It was OK, but tasted more like the Malaysian variant at the Four Seasons in Capsquare. Char siew. Also supposedly flown in from London (?!?). Sweet, sticky & succulent. Roasted pork knuckle. Not the best in town, but no real complaints.
Pork sausages and smoked bacon. The sausages were dry and overcooked; the bacon was too salty for our liking. Roast duck. The outlet owners said this was imported from Bayswater. It was OK, but tasted more like the Malaysian variant at the Four Seasons in Capsquare. Char siew. Also supposedly flown in from London (?!?). Sweet, sticky & succulent. Roasted pork knuckle. Not the best in town, but no real complaints.
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