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2014-01-14
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Janice was elated to savor some of the wonderful dishes with lots of Ginseng inside, one I'm not too fond of, but I do appreciate the healthy aspect of these delicious dishes. Our first single portion serving dish was the Double-boiled Fresh Ginseng Chicken Soup with Dried Scallops & Golden Corn. The name itself was a giveaway to its ingredients, which was basically double boiled chicken soup with a heavy flavour of Ginseng. The dried scallops and golden corn thrown inside added to the flavour,
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