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2013-07-07
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Stir Fried Fish Noodles and cheong fun. This dish was made up of very simple ingredients which were fish noodles, "cheong fun", beansprouts and egg. Although the ingredients were very basic, it was very delicious due to the "wok hei". This is a signature dish in this Tang Pin Kitchen. The fish noodle was very springy and coated with the soy sauce. Overall it was not too salty.
Stir Fried Fish Noodles and cheong fun. This dish was made up of very simple ingredients which were fish noodles, "cheong fun", beansprouts and egg. Although the ingredients were very basic, it was very delicious due to the "wok hei". This is a signature dish in this Tang Pin Kitchen. The fish noodle was very springy and coated with the soy sauce. Overall it was not too salty.
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