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2012-05-28
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Di Wei Chinese Cuisine, the striking vintage decoration, contemporary and very tasteful, in line with the hotel's sleek and chic concept. The restaurant is also very spacious. Tables are placed quite far apart from one another in the main dining area, which is not commonly seen in a Chinese restaurant. This this I am having here is called the Stir fried brinjal with minced pork and dried shrimps.
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