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2013-09-11
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I was intrigued when wifey pointed out that Sakae was serving something called Spicy Tsubugai. I envisioned a spicier version of my favourite tsubugai, so I decided to order it. The dish came, and the spicy tsubugai was served on a piece of sushi rice, within a sweet beancurd skin. The taste needs getting used to, but once it is in the mouth, the spiciness, savouriness and sweetness all blended together in a burst of taste. Quite recommended.
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