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2012-07-03 60 views
After a satisfying meal at Bandar Puteri, now I am back at De Hunan, for more varieties, but at their old restaurant at Kuchai Lama. The shopfront may have a shabby looking due to the old building, but its interior is warm-looking and gives a homey feel. Pork Spare Ribs and Corn Soup (玉米炖排骨瓦罐炜烫)Now i know how to choose nonspicy food. The chefs create a very porky broth of light soup to soothe our throats. The essence of the broth is so rich, with the right amount of lean ribs and sweet corns, w
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After a satisfying meal at Bandar Puteri, now I am back at De Hunan, for more varieties, but at their old restaurant at Kuchai Lama. The shopfront may have a shabby looking due to the old building, but its interior is warm-looking and gives a homey feel.
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Pork Spare Ribs and Corn Soup (玉米炖排骨瓦罐炜烫)

Now i know how to choose nonspicy food. The chefs create a very porky broth of light soup to soothe our throats. The essence of the broth is so rich, with the right amount of lean ribs and sweet corns, what a hearty broth to go! naturally sweet and delicious.
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Homemade Potato Pancake (香甜士豆饼)

For dessert, we have the potato pancake which appears rather savory than sweet, perhaps because of the thickened starchy texture which some may enjoy but not all. However, a dip into the chilled condensed milk is so heavenly, perfectly complementing the hot crispy potato slices! Sweet and sinful!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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