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2018-04-20 256 views
SOULed OUT Kuala Lumpur has revamped its menu to take customers on a culinary adventure around the globe without having to leave the comfort of their seats at the popular neighbourhood hangout. With a storied history of more than two decades on the Malaysian food scene, SOULed OUT is known for its SO Lip Smacking Food that inspires returning regulars to recommend it to friends and family. While maintaining its reputation for offering comfort food that’s ‘as good as a hug’, SOULed OUT will be wel
SOULed OUT Kuala Lumpur has revamped its menu to take customers on a culinary adventure around the globe without having to leave the comfort of their seats at the popular neighbourhood hangout. With a storied history of more than two decades on the Malaysian food scene, SOULed OUT is known for its SO Lip Smacking Food that inspires returning regulars to recommend it to friends and family. While maintaining its reputation for offering comfort food that’s ‘as good as a hug’, SOULed OUT will be welcoming more than 30 new additions to their menu, as it drives to elevate the comfort food proposition on which the brand has been built.
The beautiful industrialist yet homey feeling whenever you enter the and it will give you a sense of what is really all about foods, chill and relax. The feeling will make you stay here even longer and it would also make for a good place for a pint of draught beer or just enjoy a great meal with live band. The atmosphere is serene and cozy like a home kitchen with its special rustic stone walls woodfired pizza Tandoor Oven.
“The new menu is about inclusion and embracing diverse cuisines from around the world. We want to cater to a wider range of taste profiles, so no matter what you are in the mood for, you can get it at SOULed OUT. The exciting flavours of the new menu items are presented in a contemporary style in keeping with the times, aiming to reignite excitement and create buzz about our food as well as keep people coming back for more,” said Cassie Wong, Head of Marketing for the SOULed OUT Group.
Classic Steamed Mussels Kake Udon
Bhuna Chawal Banger & Mash Potato Lamb Shawarma The Yoda Beef Ragout Patatas Bravas Bakso Guinness Chocolate Milkshake Spicy Dame Jackfruit Mojito Blueberry Mojito
From reimagined vegetarian classics like ‘Bhuna Chawal’ and ‘Patatas Bravas’, to authentic yet elevated comfort foods including modern takes on ‘Bakso’, ‘Kake Udon’ and ‘Lamb Pie’, the new food offerings bring fifteen of the most iconic dishes from around the world to SOULed OUT.
On the SO Thirst Quenching Drinks front, eight new playfully unique cocktails and non-alcoholic drinks like the adventurous ‘Jackfruit Mojito’ and quirky ‘Coco Pandan Smoothie’ will wet whistles and bring grins to the most jaded of beverage connoisseurs. For those with a sweet tooth, the new menu introduces six desserts with fanciful, pop-culture inspired names like ‘The Yoda’ and ‘Pink Panther’ which are guaranteed to be a hit among kids and grown-ups alike.
Following its launch at SOULed OUT Kuala Lumpur in Hartamas, the new menu will be introduced in stages at other SOULed OUT outlets over the next few months. Interested parties can call 03 2300 1955 / 012 200 1955 for reservations.
ABOUT SOULed OUT
SOULed OUT began in 1996 as a small neighbourhood café in Mont Kiara and moved to her current premise in Desa Sri Hartamas in December 1999. So named as each and every staff member puts their heart and soul into providing her patrons with the best. It is part of the SOUL Society Group that comprises of other iconic outlets such as WIP, Tujo Bar-sserie & Grill and Hubba Hubba. More than two decades on and having served over 5 million patrons, SOULed OUT has matured into an assured personality with a fun loving spirit. An eclectic mix of Asian, Western and Northern Indian food and beverages make it a place for friends and family to foster the spirit of friendship and camaraderie. SOULed OUT Ampang is located in the heart of the city, to cater for patrons in that vicinity, as does our other three outlets in Bangsar South, Kota Kinabalu and Taman Tun Dr Ismail. Whatever it is, an encounter with SOULed OUT is always ‘as good as a hug’. SOULed OUT’s accolades include ‘Outlet of the Year’, ‘Best Resto-Bar 2013-2014’ at the prestigious Hospitality Asia Platinum Awards (HAPA), 1st Runner Up for the Iron Bartender Challenge and 2nd Runner Up for Best Teamwork at the HoReCa School of Excellence 2013.
SOULed OUT Kuala Lumpur
Address : No. 20, Jalan 30/70A,
Desa Sri Hartamas, 50480 Kuala Lumpur
Contact : 03 2300 1955/012 200 1955(reservations)
03 2300 1929(general)
Email : firstname.lastname@example.org
Website : souledout.com.my
Hours : Mon - Fri 12pm - 3pm / 5pm till closing
Saturdays : 5pm till closing
Sundays : Noon till closing