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2013-04-27
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Sotong ball and fish paste. I ordered meehoon with sotong ball and fish paste. The soup with milk was slightly diluted and bland to me, so I sprinkled lots of pepper onto it to add some extra taste. It was also sour due to the pickled mustard vegetables. The sotong balls were springy and salty. The fish paste was solid in slightly salty too. The ingredients were all right but just that the broth was not to my liking.
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