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2012-01-18
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This is the real "Prawn Mee", with the real taste of the prawn. When i was small, i used to watch my mum cooking the prawn mee soup, so i roughly know how is the process. To cook a nice prawn mee, you need a lot of prawn shells and some pork ribs. But of course, we live in a busy city called Kuala Lumpur. So, forget about those pork ribs or watever, the easiest way, MSG! Not all, but most of them. But for this Soon Lee, not to say none MSG at all, but i would say a very low of MSG. And if you he
This is the real "Prawn Mee", with the real taste of the prawn. When i was small, i used to watch my mum cooking the prawn mee soup, so i roughly know how is the process. To cook a nice prawn mee, you need a lot of prawn shells and some pork ribs. But of course, we live in a busy city called Kuala Lumpur. So, forget about those pork ribs or watever, the easiest way, MSG! Not all, but most of them. But for this Soon Lee, not to say none MSG at all, but i would say a very low of MSG. And if you heard before the 好易记 prawn mee in Kepong, Soon Lee is nicer.Post
