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2013-09-11
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it is restaurant that famous of its char siew (叉烧). The restaurant is full of customers in the morning. The char siew is rich in flavor. The surface is shinning . The tastes is sweet, meaty and chewy. We also try the roasted pork at there. The roasted pork is with crispy skin, and half-fat meat. The tastes is also not bad.
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