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2013-09-01
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Prawn Dumplings. On top of the wantan mee, we ordered an extra bowl of prawn dumpling (har gao). It came in a bowl of soup together with some vegetables. The skin was thin and translucent. The fillings were clearly shown across the skin. It was not too salty and the texture was so-so. The dumpling actually does not taste that good, it was a normal dumpling and nothing to shout about.
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