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2013-09-16 51 views
Pork Bone Broth. There were three choices of broths, which are clear soup, tomyam and pork bone broth. We chose the pork bone broth for an additional RM8. Since it was half compartment, the broth was already filled with ingredients when it was served. There was very limited space for us to add on ingredients. The broth consisted of sweet corns, carrots, red dates and two big pork bones. It was filled with pork bone essence and very nice to drink, just the right amount of saltiness.