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2013-09-26 13 views
One of the Lammeeya branch is located at Damansara Uptown. As per their restaurant name, it is specialise in Lam Mee, basically is thick yellow noodle cooked is thick gravy made from the stock of prawns and chicken. The restaurant has a nice environment setting where they use white as their main colour. Once you entered the restaurant, you can see their wallpaper are painter with the menu. One of the wall is showing a photo of original lam mee and enlighten patrons that this is what you get if y
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One of the Lammeeya branch is located at Damansara Uptown. As per their restaurant name, it is specialise in Lam Mee, basically is thick yellow noodle cooked is thick gravy made from the stock of prawns and chicken. The restaurant has a nice environment setting where they use white as their main colour. Once you entered the restaurant, you can see their wallpaper are painter with the menu. One of the wall is showing a photo of original lam mee and enlighten patrons that this is what you get if you order it. I have ordered Original Lam Mee with thin mee. I think their food is really presentable and is really tempting you once they serve the food. The ingredients include prawn, chicken slice and pork ball where all of them are nice. The mee is very stringy and fresh. Overall, I think the food is nice and worth the money.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
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Value
Spending Per Head
RM10 (Lunch)
Recommended Dishes
  • Original Lam Mee