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2013-10-05 47 views
We've ordered their pork chop bun set with "nai cha" for Rm13.90 then topped up another Rm2 for the melting cheese as recommended by their staff. Pork Chop was huge in portion but becareful with the bone, and the bread was quite soft in the inside but I found the "nai cha" to be diluted, much influenced from the local teh tarik. It was served in a paperbag for those in a rush.