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2013-09-29
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Traditional Recipe Restaurant serves variety type of Chinese delicacies. They are well-known for their special hand made noodles (Pan Mee). Beside this, they also serve rice, porridge, soup, dumplings and side dishes. Currently they have two branches in Kota Damansara and Kuchai Lama. I have ordered Lor Pan Mee. It consists of 2 type of noodles, the normal white colour pan mee and green colour spinach pan mee. It is cooked in thick dark gravy. The noodle is fresh and nice, but the gravy is not s
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