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2016-01-11
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Hidden in the hustle and bustle area of Pudu near the old Hong Kong Shopping Complex, as termed by the local, here it is a small shop offering local dessert as well as some noodles.Since it has been awhile since we last came here, we decided to pay a visit over the weekend. The restaurant occupied two shop lots, one without the air conditioned where patrons made their order and pay the bill while the other shop comes with air conditioned. This is not a self service restaurant though, patrons wil
Hidden in the hustle and bustle area of Pudu near the old Hong Kong Shopping Complex, as termed by the local, here it is a small shop offering local dessert as well as some noodles.
Since it has been awhile since we last came here, we decided to pay a visit over the weekend. The restaurant occupied two shop lots, one without the air conditioned where patrons made their order and pay the bill while the other shop comes with air conditioned. This is not a self service restaurant though, patrons will have to order and pay and then wait to be served.
Dad had their Prawn Noodle while the rest of us had the red bean kuih, the tapioca kuih, peanut kuih as well as the famous steamed radish cake.
The prawn noodles wasn't too bad. The broth was flavourful with shrimps, it wasn't too spicy and the portion was just good enough. Of course all the kuihs was good too, that's being one the reason why we were there in the first place.
The tapioca kuih was chewy yet isn't too sweet. Red bean kuih nice as well with the right amount of azuki beans. But the peanut kuih was a bit of a dissapointed. It was more like a hardened texture with not much peanut taste, in fact it tasted kind of bland.
We had the black sesame dessert too. It smells really good that we can't resist to take away a few more for supper later on.
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