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2012-01-14
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Came here to try the Char Koay Teow one day when I was at Mr.DIY opposite. After placing my order then I saw foreign workers frying my Koay Teow, already knew it was going to fail somehow.Taste wise it suffers the same fate like other CKT in Klang Valley, lack of 'wok hei' and not spicy at all (even though I already specified more spicy when ordering)Only good thing about the CKT here is that the portion is really big and you get a lot of prawns and cockles. I had the 'kah liu' version if you ar
Taste wise it suffers the same fate like other CKT in Klang Valley, lack of 'wok hei' and not spicy at all (even though I already specified more spicy when ordering)
Only good thing about the CKT here is that the portion is really big and you get a lot of prawns and cockles. I had the 'kah liu' version if you are wondering.
If you are a Penangite you may want to skip this and spend your money elsewhere because you will end up disappointed and unsatisfied like me. In KL so far the only CKT that can satisfy my craving is at Sun Hin Loong at SS2, the uncle fries good CKT.
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