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2012-10-24 68 views
This has always been my favourite place for a bowl of noodles and the price here is inexpensive too. I would always go for the house special whenever I dine at marafuku. The house special consist of an egg with specially hand made udon.The egg is half boiled egg and I would mix it thoroughly with the mee before eating. The mee has a chewy texture to it and goes well with the egg.