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Last weekend we went for a short trip to Kuala Selangor and we had arranged to stay at Apps Hotel, which is a small boutique hotel located within the row of shophouse with the Selangor River just behind it. The Deluxe Queen room we got comes with a pretty comfortable queen bed, equiped with conditioner (though it does take a while to cool down), hot/cold showers, LED TV, mini fridge, safety box, coffee making facilities and toileteries. Although the fact that WIFI is only available in the lobby
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Last weekend we went for a short trip to Kuala Selangor and we had arranged to stay at Apps Hotel, which is a small boutique hotel located within the row of shophouse with the Selangor River just behind it. The Deluxe Queen room we got comes with a pretty comfortable queen bed, equiped with conditioner (though it does take a while to cool down), hot/cold showers, LED TV, mini fridge, safety box, coffee making facilities and toileteries. Although the fact that WIFI is only available in the lobby bothered us a little. And it's a little incondusive when the mini fridge also turns off when the main power cuts off (perhaps a second key would have been useful). Noise level wise, there's unfortunately an outdoor KTV that goes til really late, which would have been fun if we were planning to sleep late, though it wasn't the case when we stayed.

There is a jetti located just behind the hotel providing 2 major attractions for Kuala Selangor: Eagle Feeding and Fireflies watching. We unfortunately missed the Eagle feeding because the bed was calling our names. But we definitely didn't want to miss the fireflies. The trip itself takes around 20-30 minutes and we cruised along the river and marvelled at the sight. The fireflies are all found on the mangrove trees and lit up the whole area like Christmas trees. Along with sky full of stars, it was truly an enchanting experience. Highly recommended.

After the cruise, it was time for dinner. Apps hotel has its own restaurant called Wharf 72, obviously specialising in Seafood. As we visited during Ramadhan month, there is also a Ramadhan buffet and the restaurant was pretty packed. However, it didn't take long for us to be served our food. We left the ordering to the management so I assume these are all their signature dishes.
Pandan Chicken
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First the Pandan chicken. Interesting presentation, with the chicken already cut up to small pieces for easy retrieval. Each piece well marinated and juicy, this is a pretty good start to the meal.
Coconut Tom Yam
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This dish, however, won our hearts totally. I've never had Tom Yam so rich in flavour, yet non-cloying at all. It has a right balance of tang, sweet, savoury and spiceness and has at least 10 succulent fresh prawns. There's a prominent lemongrass note which I love too and I think they probably use fresh coconut juice in the broth for that special sweetness. We couldn't help but finish it to the last drop.
Deep Fried KangKung
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The Deep Fried Kangkung is tasty in its own right, with perfectly crispy strands of veges drenched in Thai Chili Sauce. Though both of us tend to shy away from deep fried/oily stuff so we didn't manage to finish this.
Kam Heong Crabs
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There were at least 3 crabs on this plate, and each of them full of eggs. I guess crabs are not really in season right now so they were a bit on the small side. But I still enjoyed the lovely sweet flesh along with the heavy seasoning of Kam Heong.
Steamed Siakap
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Last but not least, our favourite style of Steamed fish (Teochew steamed). Siakap is not the usual choice for Teochew Steamed Fish but this one is exceptionally fresh so it's still lovely. I couldn't resist drenching my rice with the sauce (even though we were supposed to be skipping the rice).

We were really impressed by the food at Wharf 72, although I forgot to ask for the price of each dish (I believe it's inexpensive). We were also treated to a thirst quenching coconut shake after our meal. If there's ever a chance of us returning to Kuala Selangor, we'll sure come to this restaurant again.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-07-11
Waiting Time
1 Minutes (Dine In)
Recommended Dishes
Pandan Chicken
Coconut Tom Yam
Steamed Siakap