Read full review
2016-12-12
93 views
Hidden away from the hustle and bustle of the city life , the Green Tomato Cafe located at the beautiful garden surrounding tastefully adorned with batik textiles and paintings . It's the perfect spot to nurse a skilfully brewed flat white while nibbling on your buttery croissant as you suft your Ipad using superfast Wifi . Worth of visit makes Malaysian and Tourist love the place because client claims that the best best coffee & Tea in town , a 40k sq. ft. garden allowed the children run aro
The first wax is applied over the penciled-in outline of the pattern. Almost always the original cloth is white or beige . the first wax is applied over the penciled-in outline of the pattern. Almost always the original cloth is white or beige.
Step 2 :
Prepare colouring to apply on the T-shirt
Step 3 :
Mix and match your own favourite colour
Step 4 :
Paint your own passion to make it perfect "as you like"
After done with painting , use hair dryer for fast dry up .
Step 6 :
Soakthe T-shirt into sodium silicate for maximum five hours in fixing colours onto fabrics .
Step 7 :
After the five hours waiting , Boil hot water with soda ash powder .
Step 8 :
Put the fabric into hot water to remove the wax .
Step 9 :
Remove and transfer into clean water to make sure all wax is dissolve .
Step 10 :
Finishing piece is hang for drying without direct sunlight exposure .
Traditional Nasi Lemak cooking workshop is coming toGreen Tomato Café. Nasi Lemak is a traditional Malaysian breakfast that means “rice in coconutcream”. Nowadays, Nasi Lemak sambal has evolved through time as Malaysians added someingredients like prawns, chicken, beef, squid, and clam to make it more interesting and edgyfrom their competitors. Green Tomato Café (GTC) is located next to myBatik workshop where visitors can view thebatik making process and try the hands-on experience. MyBatik is founded by batik Artist EmiliaTan since 2004 and now she is promoting traditional local cuisine cooking workshop in GreenTomato Café on a daily basis. The on-boarding of Chef Rica inspired Emilia to push thetraditional cooking workshop into the public. The objective of GTC cooking workshop is to make every Malaysian proud of their food cultureand at the same time teach them the step by step process on how to do it . A profound interest inthe local cuisine by the public is essential to ensure a better future Malaysian gastronomy. Our GTC cooking workshop caters customers as young as 5 years old. For the junior cookingclasses, “little chef” program we have pizza and muffin baking classes, hot chocolate artworkshop, and so on. For the senior cooking program, we do have the famous Nasi Lemakcooking class, Nyonya Curry Chicken, Teh Tarik Making, Curry Puff Making, and many more. The workshop booking is very easy. Just visit www.mybatik.com, pick-up your desiredworkshop, mark the date and time, pay, and your booking is confirmed. The fee for the entireworkshop is as low as RM47.70 per person. For the corporate team building, family outing, andschool field trip, group booking special discount rate is available. Kindly e-mail your booking tomanager@tmsart.com.my. We are open every day from 8am to 5pm. For event photos, please check out our website www.myBatik.org.my .
Address : 333, Persiaran Ritchie, Desa Pahlawan, 55000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur .
Contact : 012-257 9775
Hours : Daily 8AM - 5PM
Post