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2013-08-06
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Green pepper pork ramen. I have always opt for rice dishes when I dined in this shop. However, that day I felt like eating soup-based noodle, so I chose this green pepper pork ramen. The green pepper was a lot. The broth was very flavourful, strong black pepper taste and it was quite “spicy” as some ginger were added. I love the broth so much. The pork slices were not too hard and the ramen was soft.
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