Read full review
2016-02-02 2787 views
Long weekends are a major blessing to me. Not only does it mean more time for me to rest & be a complete sloth, but also more chance to eat food that we normally have no chance to eat cause of time issue. This time mother wanted to go back to Bentong for our favourite getaway restaurant. With no hesitation we ordered their stir-fried pig intestine's with dried shrimp, garlic and chillies. This was as good as I last remembered it to be as the intestines were nicely crunchy and mixed with the salt
Definitely worth the drive up here just for their food. Though be warned that over the weekends and any time later than 12pm, there is a crazy amount of people. All with the same idea too. So come early!