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2013-09-12
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The restaurant is famous on their pork bun, but I would recommend this fried noodles. The restaurant is very crowded, it is always full of people. you will need to get your queue no for your seats at the cashier. They will call your name when seats available. The fried noodles taste is very delicious, but it is a bit oily. It fried together with egg, slice meat, tau geh etc. The portion is a bit small, in the other hand, you might need to order side dishes as the add on.
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