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2013-05-28
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Four Heaven King, or "Sei Dai Tin Wong" is a usual fare served in most restaurants. We decided to sample this, as we wanted something spicy. There were four types of assorted vegetables in this dish, namely long beans, brinjals, petai and ladies' fingers, hence the name of Four Heaven King. Nicely fried with some chilli, the vegetables were crunchy and very nice, albeit a little spicy for my tastes.
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