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Level2
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2012-07-06 273 views
Born in 1921 and standing as one of the oldest restaurants in KL, this colonial looking restaurant was 'THE' place to go for western food during the days of my parents and probably grandparents too. It was the 'fancy' restaurant of those days. People would save up (I'd assume ) and bring their girlfriends here for some romantic fancy dinner As far as I can remember, I had never come here prior to this but my mum said I did when I was a young girl. Haha. Upon arriving here, I was quite taken a b
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Born in 1921 and standing as one of the oldest restaurants in KL, this colonial looking restaurant was 'THE' place to go for western food during the days of my parents and probably grandparents too. It was the 'fancy' restaurant of those days. People would save up (I'd assume
) and bring their girlfriends here for some romantic fancy dinner


As far as I can remember, I had never come here prior to this but my mum said I did when I was a young girl. Haha. Upon arriving here, I was quite taken a back by the whole look of the place. I don't think I've ever dined in a place like these ever before. Pretty interesting
Pictures below will tell you how it looks like. I love the old feeling I get in here. Feet like I travelled back in time. Haha
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I got the sizzling fillet steak which cost RM37.90. Taste? Mm...so so only. It's not fantastic but edible and as you can see,the plating is very simple, nothing fancy at all. Just a slab of meat and a 3/4 tomato. My friend on the other hand loved it a lot!
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I couldn't really recall if the potato wedges & vege came with our mains or did we order them separately. I do remember we added on baked crab which cost RM16.90 each. It wasn't too bad. It had crab meat & some vege stuffing in the crab shell.
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All in all, it was an interesting dining experience!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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