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2013-01-21
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First time had a wonderful dinner at Uncle Jang and tried for their specialty Dak-Gal-Bi. I love how they served and cook the food which is something different from other usual Korean restaurant you went. They mixed with variety of dishes and fried it together. They have potato, mee,ramen,chicken, rice cake(special and addictive) and more to choose from to be fried on the big round pan. It also doesn't comes with alot of those small side dishes where you often finds in korean bbq restaurant, the
First time had a wonderful dinner at Uncle Jang and tried for their specialty Dak-Gal-Bi. I love how they served and cook the food which is something different from other usual Korean restaurant you went. They mixed with variety of dishes and fried it together. They have potato, mee,ramen,chicken, rice cake(special and addictive) and more to choose from to be fried on the big round pan. It also doesn't comes with alot of those small side dishes where you often finds in korean bbq restaurant, they have like 3-4 dishes such as kimchi,peanuts. Not to forget their dipping sauce is really nice. Their seats is like a Tatami style where you sit on the floor, also provided with apron for you to wear on. The taste of the food is really special, delicious and fillling too. Furthermore, the price is reasonable as well.
One thing,after you finished with your meal you surely smell like one burned meat when you left the place!
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