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2012-07-25
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If you do not want to have its Lam Mee, you could opt for something spicier, the Curry Mee. It looked quite substantial in colour and it’s quite aromatic too. The curry is thick with just enough coconut milk. It wasn’t too spicy but it’s just right with a balanced flavour between the sweetness and saltiness from the coconut milk. It comes with long beans, potatoes and chicken too. Overall, it’s not too bad for a place that specializes in Lam Mee.
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