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2013-11-30 293 views
apparently DÔME Café pioneered the cafe culture in KL when the Melium Group introduced the international café chain to the nation in 1995. since then, it has been a favourite hangout spot for Malaysian to get together with friends and family for a drink or bite (source: DOME's website).i love the cosy ambiance, berry laid back and relaxing just what we busy students/working adults need.Honeycomb Goldrush | RM 19blended and topped with huge chunks of golden honeycomb chocolate.jacgy strongly reco
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apparently DÔME Café pioneered the cafe culture in KL when the Melium Group introduced the international café chain to the nation in 1995. since then, it has been a favourite hangout spot for Malaysian to get together with friends and family for a drink or bite (source: DOME's website).

i love the cosy ambiance, berry laid back and relaxing just what we busy students/working adults need.
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0 comments
Honeycomb Goldrush | RM 19
blended and topped with huge chunks of golden honeycomb chocolate.

jacgy strongly recommended this to everyone! and i can see why. it’s soooo rich but not cloying. and look at the whipped cream studded with honeycomb choco holy mama! <3
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Coffee Twister | RM 19
blended with a shot each of espresso and chocolate as well as real, freshly roasted coffee beans. topped with a light dusting of chocolate.
39 views
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Caramel Nut Brunch | RM 20
blended and topped with big chunks of chocolate filled with peanuts and caramel wafers.
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front: Apple Crush | RM 13
it’s a simple mix of sweetened, crushed ice, flavoured with fresh apple and honey.

back: Berry Bliss | RM 19.50
ice cold milk poured over ice, real fruit puree of raspberries, strawberries and lashings of premium natural yogurt, then blended til it’s rich and smooth.

if you wanna have something lighter on palate, Apple Crush might be the one for you! a berry refreshing beverage!
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Seafood Chowder | RM 22
a creamy seafood soup full of fish, prawns, mussels and squid rings, topped with croutons. served with fresh baguette slices.
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Fisherman's Platter | RM 32
a seafood medley of lightly battered prawns, tempura calamari and crispy fish bites. served with fresh garden salad and three tasty dipping sauces.
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Smoked Salmon | RM 28
filled with smoked salmon, cream cheese, capers, red onion and mesclun salad leaves. served with a sour cream and chive sauce and a side of wedges.

loved that they are generous with the serving of salmon, a thick slab of salmon yo! if you plan to have a quick bite, you might wanna consider this!
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Gourmet Chicken Pie | RM 25
a homestyle chicken and mushroom filling topped with a golden pastry cap and served in a porcelain bowl. served with sautéed vegetables.
35 views
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The Lot Burger | RM 27
grilled 100% beef burger with egg, beef bacon, romaine lettuce, tomato relish, sliced cheddar, mustard mayonnaise and fresh tomato in a toasted focaccia bun. served with chips. also available in chicken.
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Tiramisu | RM 13
we ended the pleasant dinner with some desserts and one of them was this slice of tiramisu which was delectable!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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