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chilli pan mee
2013-09-05 221 views
Its been a while that i did not have pan mee for lunch, normally i would not go for pan mee because i know how to make it my self - in hokian pan mee is called 'kuih', wondering why as it does not look like 'kuih' especially when it normally served with soup - haven't seen any kuih served with soupThis restaurant were famous with their chilli pan mee - if you like spicy actually you can add in more chilli - the owner prepared an extra bowl of chilli sauce on every tableI ordered a dry chilli pan
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 Its been a while that i did not have pan mee for lunch, normally i would not go for pan mee because i know how to make it my self - in hokian pan mee is called 'kuih', wondering why as it does not look like 'kuih' especially when it normally served with soup - haven't seen any kuih served with soup

This restaurant were famous with their chilli pan mee - if you like spicy actually you can add in more chilli - the owner prepared an extra bowl of chilli sauce on every table

I ordered a dry chilli pan mee - the pan mee is come with a half boiled egg, remember to smash the egg while it is still hot.

If i were to rate this dish i would give 8/10
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-06-17