5
5
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Level4
438
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2012-06-09 43 views
Strategically located at Kota Damansara, Wok Dish Way specialises in a vast selection of tasty Chinese home cooked food, including a good range of pork menu. Fermented Bean Curd with Pork @ RM8 (Small) / RM15 (Big)Well-marinated with 'Nam Yu', this deep fried pork is tender for the meat and crispy at the edges. Each bite is so addictive and I just can't stop having this!Claypot Pork Trotter with Vinegar @ RM11.90The succulent pork trotters are so flavourful with the generous amount of black vine
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Strategically located at Kota Damansara, Wok Dish Way specialises in a vast selection of tasty Chinese home cooked food, including a good range of pork menu.
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Fermented Bean Curd with Pork @ RM8 (Small) / RM15 (Big)

Well-marinated with 'Nam Yu', this deep fried pork is tender for the meat and crispy at the edges. Each bite is so addictive and I just can't stop having this!
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Claypot Pork Trotter with Vinegar @ RM11.90

The succulent pork trotters are so flavourful with the generous amount of black vinegar used in the broth. Best matched with a bowlful of white rice to enjoy the broth.
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Special Jiang Bao Dish @ RM10

I find the name of the dish quite funny, nevertheless, it is not strange, but really appetizing with their homemade special sauce. The meat is stir-fried with the spicy and sweet sauce until fragrant, and again I'm addicted with the juicy meat.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
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Date of Visit
2012-06-06
Level4
438
1
The healthy set meal comes in a bowlful of white rice, soup, and a mixture of tea leaves and grounded herbs, along with various roasted nuts and greens. This is the authentic Hakka version, with no added preservatives. It is closest to the more original flavour from Johor! I love the mildness in it actually, not too strong or throat-choking.Honestly, the authentic Lei Cha here is more aromatic with savoury taste which would attract beginners like me!Another version of improvised Lei Cha that I l
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The healthy set meal comes in a bowlful of white rice, soup, and a mixture of tea leaves and grounded herbs, along with various roasted nuts and greens. This is the authentic Hakka version, with no added preservatives. It is closest to the more original flavour from Johor! I love the mildness in it actually, not too strong or throat-choking.
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Honestly, the authentic Lei Cha here is more aromatic with savoury taste which would attract beginners like me!
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Another version of improvised Lei Cha that I love is this fried rice lei cha. The fried beancurd and groundnuts are slightly salty, but others are perfect in their original taste!
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The green-colored rice is aromatic and taste better than the original Lei Cha because it is fried until fragrant before serving it with other condiments.
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The specialty and highly-recommended beverage is this Lei Cha drinks. It's good for beginners as you don't have to be afraid of the stinky smell of Lei Cha, because it is now added with a generous amount of milk and whipped cream. Really taste refreshing and good for hot days!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Spending Per Head
RM10 (Lunch)
Recommended Dishes
  • Lei Cha
  • Lei Cha Fried Rice
  • Lei Cha Ice Blended