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Signature Dishes
Meat Platter Ribena Longan Softshell Crab Fried Rice Sotong BangBang
Review (27)
Level4 2014-07-29
1439 views
We decided to come to Williams for our colleague cum Cardio Class instructor for her appreciation dinner. We ordered two big plates of seafood carbonara which was just ok. I felt that two big plates of this for 16 pax is a bit too much because the sauce is quite creamy. There are a lot of mussels, prawns and octopus inside. We also ordered the Nasi Beriani with Soft Shell crab but too bad I did not get to taste the crab as I was sitting at the far end. There were a lot of fried prawns and also octopus thrown in too. The rice was quite ok but too bad there was no sauce to eat together so I ate it with the black pepper sauce. To me, the chicken chop with mashed potatoes was just like any other chicken chop. The grilled and bbq chicken drumstick was quite tasty and tender. Most of us ordered the Mint Longan Soda which was a bit too sweet for me. Since our whole bill came up to RM 315, the owner gave us two free plates of the creamiest caramel pudding. I did not like it because it was way too creamy for my palate.  continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2013-09-30
1028 views
Indomee seems like a easy dish to cook but with the wrong seasoning and wrong timing, it could spell disaster. This plate was quite good actually. It was nicely seasoned and not greasy. The noodles was also cooked al dante. As for the egg, I would prefer the a sunny side up which didn't realize. A sunny side up would be runny and blend together with the noodles. But overall it's not too bad of an indomee. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2013-09-20
429 views
Williams Corner is located in Taman Mayang Jaya, Kelana Jaya, near to the Mayang Plaza which is former building for Lim Kok Wing University. It serves fusion food and this restaurant didn't have a name board and most of the seating are outdoor. They don't provide any menu, but you can go into the restaurant and read the menu which write on a black board or ask recommendation from the waiter. I have ordered one of the signature drink, Soda Herb (consists of serai, sour plum, lemon, mint leaves and lychee). The taste is so good and unique and I think nowhere else is selling this drink. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2013-07-02
187 views
recenly, williams has been upgradedthey were no longer allowed to operate by the side of the road so they packed up and got themselves a decent shop lot nearby another one of their special beverages are it's fruity specialsi ordered the honey dew special which was an ice blended drink with real fruit juicehow i know it's real juice because the honey dew seed was blended together with the iceit also contains nata de coco and watermelon balls continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2013-05-08
96 views
i get shocked when they serve seafood carbonara in front of me. Absolutely big portion of the pasta i never see before. it can be share with another friend, i don't think one girl can finish it. i saw inside the pasta have quite a lot of seafood, crab, lala, and sotong, but i felt the seafood see not very fresh. cause a bit soft when i taste in my mouth. carbonara creamy and smooth acceptable. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)