Sagano Japanese Restaurant

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It is a classy restaurant that offers different types of delicious dishes. Sagano Japanese Restaurant is located at Renaissance Kuala Lumpur Hotel. The environment there is a bit classy and very comfortable for dine in. I had tried Pan Seared Foie Grass Teriyaki served by Sagano Japanese Restaurant. It is very special and delicious. The taste is good but the portion is a bit small for me.

Sagano Japanese Restaurant is located at Renaissance Kuala Lumpur Hotel. It is a classy restaurant that offers different types of delicious dishes. Some examples of dishes offered at Botanical Restaurant are Chawanmushi and Unagi, Salmon Teppanyaki with Stir Fried Vegetables, Osyters Teppanyaki and so on. I had tried Coconut Ice Cream with Deep Fried Pumpkin Croquette served by Sagano Japanese Restaurant. It is very special and delicious. Highly recommended to have a try.

Sagano Japanese Restaurant is located at Renaissance Kuala Lumpur Hotel. It is a classy restaurant that offers different types of delicious dishes. Some examples of dishes offered at Botanical Restaurant are Chawanmushi and Unagi, Salmon Teppanyaki with Stir Fried Vegetables, Osyters Teppanyaki and so on. I had tried Baked Oyster served by Sagano Japanese Restaurant. It is a must try. The oyster is very delicious to be eat together with the sauce prepared.

Sagano Japanese Restaurant is located at Renaissance Kuala Lumpur Hotel. It is a classy restaurant that offers different types of delicious dishes. The environment there is a bit classy and very comfortable for dine in. I had tried Simmered Melon Filled with Minced Prawn served by Sagano Japanese Restaurant. The decoration of the dish is very interesting and attractive. On the other hand, the taste is also very delicious.

Some examples of dishes offered at Botanical Restaurant are Chawanmushi and Unagi, Salmon Teppanyaki with Stir Fried Vegetables, Osyters Teppanyaki and so on. Sagano Japanese Restaurant is located at Renaissance Kuala Lumpur Hotel. It is a classy restaurant that offers different types of delicious dishes. I had tried Salmon Belly Sushi Ball served by Sagano Japanese Restaurant. I like to eat salmon belly very much. For me, the dish is very delicious but small in portion.

For beef lover, you would sure to fall in love with the Wagyu striploin teppanyaki with Japanese potato salad (和牛サーロインポテトサラダ添え). The wagyu are being cooked with the teppanyaki style and being served with thin sliced of red radish and Japanese Potato Salad. The double Grade A Wagyu in very delicious and it’s meat is tender and juicy which makes everyone in the table love to grab for another plate of it.

Pan seared butter fish with black sesame, sesame sauce (白マグロ胡麻和え) is indeed a well made dish. The butter fish is very fresh and it is well cut into 5 piece with the black sesame and the sesame sauce. The fish is then served with the potato croquette which is placed on the middle. The overall taste is very good and delicious which brings up the perfect freshness from the fish and the potato croquette is having a crispy and crunchy skin with it too.

Sagano's MIGF menu has both hits and misses, but it's still a fair bargain for RM119++ without wine. Service is impeccable and the environment is soothingly serene. Starters of foie gras sushi with sweet black pepper sauce (the foie gras was overly seared), sea urchin egg tofu (a slippery treat that slides down easy), oyster with Japanese citrus and chili paste (pleasant but forgettable). Thin-sliced Atlantic salmon with mango and wasabi sauce. Kinda ordinary. Paper-wrapped sea bream with two

Sagano's MIGF menu has both hits and misses, but it's still a fair bargain for RM119++ without wine. Service is impeccable and the environment is soothingly serene. Deep-fried king prawn with butter cream sauce. Eat it while it's piping hot. Not for the faint-hearted, since the thick sauce was supremely decadent. Hokkaido scallop and shimeji mushroom rice with cream. Not enough scallops and mushrooms to go with the rice. Even though the mushrooms imparted a nicely nutty, buttery taste to this,

Celebrating the hotel's 16th anniversary, all the restaurants in the hotels are introducing special menu that brings excitements to us. What not to be missed in Sagano is their ala carte menu, featuring all signature dishes that have been really popular among diners. Warmly lit with a touch of modern setting, I feel homey under this great atmosphere. Deep-Fried Chicken with Honey VinegarI am very taken with the thin, crisp chicken (yay, it's boneless!) soaked in sweet, sourish sauce. The fresh-t