1
1
0
Level4
701
0
2013-04-02 356 views
咖喱和亚三之间我一定会选亚三!我喜欢酸酸辣辣的食物。这个出了两点都做到而且还增添了海鲜的鲜味呢。因为里面有是三不同的海鲜,虾子,鱼肉片还有鱿鱼。份量也很多,也是很下饭的一个菜。
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咖喱和亚三之间我一定会选亚三!我喜欢酸酸辣辣的食物。这个出了两点都做到而且还增添了海鲜的鲜味呢。因为里面有是三不同的海鲜,虾子,鱼肉片还有鱿鱼。份量也很多,也是很下饭的一个菜。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Level4
701
0
2013-04-02 84 views
排骨其实也不是我的最爱。总觉得排骨很难咬断,那个骨头更粗到不像话。这个的肉很多噢,外层的马蜜酱很厚很浓,味道酸酸甜甜非常开胃而且还可以配很多饭吃,我想如果排骨也有boneless的就好了哈哈。
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排骨其实也不是我的最爱。总觉得排骨很难咬断,那个骨头更粗到不像话。这个的肉很多噢,外层的马蜜酱很厚很浓,味道酸酸甜甜非常开胃而且还可以配很多饭吃,我想如果排骨也有boneless的就好了哈哈。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
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Level4
701
0
2013-04-02 79 views
最近似乎吃了很多咸蛋类的东西,真的该节制一下了。不过来到这里又忍不住叫了这个咸蛋虾膏佛钵。咸蛋黄和虾真的是很完美的组合。虾子不会很老咸蛋黄也不是湿湿那种,我喜欢陪着炸芋头一起吃。
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最近似乎吃了很多咸蛋类的东西,真的该节制一下了。不过来到这里又忍不住叫了这个咸蛋虾膏佛钵。咸蛋黄和虾真的是很完美的组合。虾子不会很老咸蛋黄也不是湿湿那种,我喜欢陪着炸芋头一起吃。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Level4
438
1
2012-08-15 184 views
Fu Li Lai is a Chinese restaurant, for casual family dining, with plenty of tables indoors and outdoors. Specializing in seafood, the owner explains that their ingredients are of utmost freshness. In just T-shirt and shorts, I can walk in casually and begin my food journey!Western Butter Fish (西式奶油鱼) starting from RM30 As we waited patiently, our table is slowly filled up with plenty of piping hot dishes from the kitchen. The fish is the most satisfying dish among all. Crowned with buttery egg f
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Fu Li Lai is a Chinese restaurant, for casual family dining, with plenty of tables indoors and outdoors. Specializing in seafood, the owner explains that their ingredients are of utmost freshness. In just T-shirt and shorts, I can walk in casually and begin my food journey!
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Western Butter Fish (西式奶油鱼) starting from RM30

As we waited patiently, our table is slowly filled up with plenty of piping hot dishes from the kitchen. The fish is the most satisfying dish among all. Crowned with buttery egg floss, the fish comes in a whole and accompanied with generous slices of fillets. Each piece is flaky bursting in a buttery, milky sweet and savoury flavours. However, this dish is quite dry and too salty that I can't really taste the sweetness from the fresh fish. I have to go with a lot of rice there.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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