Rakuzen Japanese Restaurant

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I have never been to Rakuzen and only heard that it is a most expensive place so I did not bother going there. This time round due to a pre-New Year gathering with the girls from Cell Group, I had the chance to see what is the rave about this place.As per expected, all the prices are over the top especially the sashimi.S.Miso Zen (RM 48)The miso soup in a special claypot, is just simply fantastic with the great taste, kept at a position that it was not overly salty like other miso soups. There a

My favorite of all time , another set of unagi meal set again. This time i had tried this meal set at another restaurant - not to compare them but the other one is cheaper and nicer then this one.This set of meal slao come along with rice, steam egg, miso soup and a taufu. But the size of the unagi were smaller and their tepanyaki sauce were not strong enough.If i were to rate this dish i would probably give 8/10

Saba Fish and Sashimi set. My dining partner is a fan of grilled saba fish. He ordered this saba fish set than came with sashimi. The saba fish was quite meaty and big piece. It has some fishy taste. It was slightly salty. Not much bones for this and it made the eating process enjoyable. The sashimi was thickly sliced and they were very fresh and succulent. A very value for money set.

Chuka lidako. We were ushered to our seating place and we given sofa seat instead by the side of the conveyor belt. The chuka lidako was sprinkled with sesame. These sesame coated the baby octopus nicely and gave an additional aroma to it. The baby octopus were springy. The seasoning used was just nice, it made the baby octopus slightly sweet. This is a very good chuka lidako.

Grilled salmon fish set. The grilled salmon set came with chawanmushi, miso soup, fruits, rice and some side dishes. The salmon was being grilled nicely and it was not too burnt. The salmon was still moist on the inside. The outer part was slightly salty due to the grill method. It has some fishy taste but my dining partner was fine with it. A decent set of salmon fish.

Saba rice set in Rakuzen is well served to our table next. The fresh saba fish is well grilled with salt. It is just nice with the tender juicy meat in it and I love the it so much with the flavors of the fish is there. The set is quite large in portion to it as the set comes with a rice, scoop of potato, miso sauce, chawanmushi as well a plate of fruits.Taste: 5/5Price: RM 38.00

Chicken Katsudon set is one of the orders in Rakuzen. The golden fried chicken katsu is well served with the savory dashi sauce and eggs all over the rice. The dish is then being garnished with the Japanese wild parsley. The set of chicken katsu don is being served with a scoop of potato, miso sauce, chawanmushi as well a plate of fruits. The chicken katsudon has the egg fragrance and it mix well with the tender juicy chicken meat with it.Taste: 5/5Price: RM 25.00

热石烤和牛的卖相很吸引人，牛肉摆在热石上慢慢地烤熟，客人还可以自己决定肉的熟度，店家用的是肩的部分，所以肉非常的滑嫩，不建议把热石上放太久以免太熟了，唯一有点不足的是分量有点小，如果能多一点就完美了

I've always heard how good was Rakuzen but I never tried before. Finally I had the chance on Sunday to try this superb Japanese cuisine! So I ordered this Salmon Don set which I don't remember the name. Sorry, I didn't take the receipt back. Haha It comes with a set of Salmon Rice, Miso Soup, Chawan Mushi and fruits. The first thing I tried wasn't the salmon but the rice and I immediately fell in love with the rice. Sometimes, I just feel so cheated when the rice that some of the Japanese Restau

Craving for a hot noodle soup, we stepped into Rakuzen. I ordered this Nabeyaki Udon. One sip of the soup, i find the soup tasted quite bland. Not much of flavours in the soup. The udon was a thick fat noodle. I find that the udon's texture was not the texture i like. The tempura prawn also tasted average. I don't like tempura inside a noodle soup because it will make the tempura batter become soggy. There were also tempura pumpkin, tempura lady finger, some chicken strips, and a scallop. I thin

This Japanese restaurant was fast growing with the very first outlet located in Subang then Chulan Square whereby the outlet in Chulan Square has shifted to G-Tower. The restaurant is usually busy during lunch hours in Tropicana City. Had a good lunch with colleagues. Without having to wait long, there arrived Mame Aji Karaage means Deep Fried Baby Mackarel, cost RM10 before tax. Crispy baby mackarel, taste so crunchy and the portion was sufficient for us to enjoy. Not salty taste nor oily.

Yum-yum, come to this delicious Hakkai Kaisen Nabe means Assorted Seafood hot pot with choice of spicy miso or miso soup base, cost RM48 before tax for small portion, big portion cost RM88 before tax.This yummilicious dish contained, tofu, mushrooms, golden mushroom, salmon, scallops, cabbage, carrots, crab legs, squid and oysters served with udon. Due to so many seafood cooked in one hot pot that made the whole dish a superior dish. For the kind of ingredients worth the money. The soup turned o

A very interesting and also my most liking dish was Pari Pari Kani Salada means, Crab meat with (Ebiko) fish roe salad with chef's special dressing, small is RM18, large is RM28 before taxThis is the only dish that I could find here, served with generous crab meat not crab sticks, generous (Ebiko) fish roe, veg, sliced tomato, sliced cucumber and Chef's special dressing that really made me floating in the air. Of course, taste so sweet with the presence of the crab meat as well as the chef's sp

Followed with Agedashi Tofu, Tofu Tempura with sauce, cost RM12 before tax. The tofu topped with carrots and spring onions. I also like Agedashi Tofu which done it in tempura style and the size is ideal to be treated as appetizer. Sweet taste and smooth inside but fragile. It was not oily at all and the tofu was fresh. Simple look but great taste and with quality!

I could not imagine, just a few of us could turn out ordering quite a number of dishes, in particular, during lunch hours.The next interesting dish was Tofu steak, tofu grilled with teriyaki sauce, served with pan-fried vegetables, cost RM12.00 before tax. Served with 2 big tofu with stir-fried vegetables. Sweet taste from the teriyaki sauce. Tofu was smooth and soft and smell the grilling aroma.