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Telephone
012-304 5671
017-201 1928
016-983 4888
Opening Hours
Today
08:30 - 20:00
Mon
08:30 - 18:30
Tue - Sun
08:30 - 20:00
Payment Methods
Cash
Other Info
Delivery
Wi-Fi
Above information is for reference only. Please check details with the restaurant.
Review (2)
Level4 2016-04-25
584 views
Such an unique wantanmee experience! Always a wantanmee seeker, wantanmee is like my favourite since I was a kid, and having wantanmee with fish is my first time ever, and turns out it's a not bad idea!We've ordered several dishes, wantanmee with ginger sauce, soy sauce and curry. I really like the one with ginger sauce despite it's very hot even for me, fresh ginger kinds of fire up my appetite, and the curry just mild and nice, not so tense with coconut milk, not too hot and spicy, just mild yet good with the fish.Not a very special dish, but I do like their kangkung with garlic! Fried just nice and still "crispy" when having the vege is a bless. A bit oily though but that's what makes it yummy! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2014-10-11
395 views
Hear about this famous tilapia fish wanton noodle for quite some time, we try to arrange time to try it out and last Sunday we are here for lunch. Located at a housing area not inside the town, it is better you follow the Templer Park to Rawang route. Don't worry you cannot find it cause from main road already can see a lot of sign banner lead you to the restaurant.R Cheng signature is steam tilapia with wanton noodle. 6 flavours available. We opt for ginger garlic, dry soy sauce and tomyum. The small size fish will steam together with the QQ noodle. One fish plus one portion noodle is steam in a big stainless steel plate and it is enough for one person.Amongst the three I like the ginger garlic the most. The flavourful and mild spicy gravy go well with the fresh and smelless tilapia. The tomyum is quite spicy and go very well with the noodle but not so nice for the fish while the dry soy sauce cannot cover the alkaline taste on the noodle. Each fish cost RM13.We also order the Curry Pork Ribs Pot and Sunrise Yin Choy. Both also nice but nothing to shout out.Sunrise Yin Choy @ RM8Curry Pork Ribs Claypot @ RM18The price....Address :RESTORAN R CHENG FEI ZHOU YU WANTAN MEEE13 Jalan LKS 5, Kampong Lee Kim Sai,48000 Rawang,, Selangor, MalaysiaTel : 012-304 5671 / 017-201 1928 / 016-983 4888 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)