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2
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Telephone
03-6206 3330
Opening Hours
Today
09:00 - 18:00
Mon - Fri
08:00 - 22:00
Sat - Sun
09:00 - 18:00
Payment Methods
Cash
Other Info
Serves breakfast
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Deep Fried Mars Fish and Chips Homemade Lemonade Philly Steak Sandwich Smoked Salmon Sunrise Breakfast
Review (6)
Level4 2013-08-14
342 views
Lightly battered, the piece of dory fish was fried to perfection. It was still moist and juicy inside whilst the batter was crisp crackling when biting it. Their special (tartar) sauce was a delish as it was nicely seasoned with bits of jerkins in it. Instead of big white fancy plates, they serve their fish and chips “the authentic way”, that is on pieces of (tracing) papers. A novelty way or not, I think it’s a brilliant idea especially for takeaways and it somehow reminds me of UK. And even the chips are battered and take note the battered chips are not served with the fish. Some like only the chips so the both are served separately. Chips itself is RM 6.90.But if you dislike chips, there are always the potato wedges which priced the same as those chips. I like sour cream to go with it. So what you do is top up a RM1 and you get sour cream to go with these lovely wedges.The name of the restaurant is Nemo, so naturally there will be lots of seafood. Try the luscious Marinara seafood spaghetti and you get this plump amount of a variety of seafood at RM 25. There are calamari, prawns, fish fillet and mussels in some tempting tomato based sauce sprinkled lightly with some mozzarella cheese.I prefer the Aglio Olio Prawn compared to the Marinara. The prawns are also fresh and delicious so if you like seafood in pasta, than you can give this a go. This is a perfect combination of spicy peppers, garlic and olive oil.And if you are not up for those big portions, then they have this delectable light bites which would be great for small eaters of simple just sharing. The Fish Bite is this amazing strips of fish fillet and served with tartar sauce and some green salad. The Mussels on the other hand was a little disappointment to me as it might have been over fried just a little.The bites have all the same battered coat, so they would taste similar when just tasting the crispy battered bites. What distinguishes them would be the natural fresh falvour of the seafood.Of course they have more than just seafood. There is Chicken Chop which is deliciously juicy and succulently tasty. The moment the knife cuts the tender chicken tight, the juice glides along the knife. And they are really tasty.Served with the thick and creamy wild mushroom sauce with chunks of mushrooms in it, this cannot be any more complete, not without the coleslaw which is also great.They have also got sandwiches which is convenient and environmental friendlily pack for take-a-waysThe Portebello Steak Sandwhich would be a great choice if they have fresher Portabello mushrooms. It was palatable still, just not fantastic. The sandwich is served with a whole grilled portabello mushroom, lettuce, cucumber, tomatoes, caramelized onions, and vinaigrette dressing. The flavour was great for the vinegar drenched onto the salad in the sandwich really drives the saliva gland to psycho the mind into telling you want more of it. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2013-02-20
83 views
finding Nemo, where the fish & chips come recommended.Can't say we're wowed though; these taste essentially like regular dory fish fingers.Deep-fried shrimp, calamari, soft-shell crab & mussels. All OK, but average at best.What we would recommend: chunky battered chips, hot & fluffy. Excellent. Can mushy peas be too mushy? Yes. Can tartar sauce be skipped completely? Yes again. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2012-09-18
66 views
It's a great lunch to have if you like al-fresco type of environment. In Nemo's, you get good quality fish and chips/salad in a al-fresco type of dining. For just RM10, you get a big slab of fried fish, a choice of chips or salad and tar tar sauce. The fish is crunchy outside but soft and juicy outside. The salad has a sweet and sour dressing which makes it tantalizing. It you order chips, it will come wrapped in some papers to able it to suck some oil out. The chips are also meaty and provide a more filling option compared to the salad. A great lunch to have but not always filling! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2012-07-11
21 views
Most important meal of the day is to have a hearty breakfast. Decided to drop by at this cafe to try out their breakfast.Nice and cozy place to have your meal outdoor. Important drink of the day, one cup of coffee. *Taste was alright*Love the omelet, which is well cooked.Breakfast is only served until 11am. Will return to try their main dish for lunch or dinner. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2012-01-30
22 views
Went to check out this place after getting a haircut at my favorite salon, number 76. The fish and chips is great, deep fried served on grease paper. SunRise Breakfast is a plate of grilled mushroom, sausage, scrambled egg, toasted baguette and baked bean for a filing breakfast. Pair with a good cup of mocha. It is a good place to enjoy on Sunday morning. Thanks to its outdoor seating. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)