Melbourne Peking Duck (Closed)

虽然这家店叫做北京鸭，可是我们在这里吃饭却没点到他们出名的北京烤鸭，原因是因为我们一个朋友是不吃鸭子的，我们就点了他们的棱檬鸡，味道酸酸甜甜的，还蛮开胃，下次来就一定要吃他们的烤鸭了。

Melbourne Peking Duck's Butter Chicken，非常不错的一道食物。很香牛油味还有咸蛋黄溶在鸡蛋丝，辣椒叶炸得脆脆的，融合预先炸好的鸡，全部抄在一起。不同的香和口感，带来的层次感，让人听不下来。结果整碟牛油鸡一点也不剩，连蛋丝也没剩。

Melbourne Peking Duck 原来并不是来自墨尔本的北京烤鸭，而是因为老板之前在那里住过十年现在回来做生意。就点个北京烤鸭，北京烤鸭是由厨师直接从一只烤好的鸭，切一片一片的鸭肉下来。然后食刻把肉参杂蔬菜酱料包起来就能享受这道美食了。

Next up, Melbourne Peking Duck, an excellent addition to Bangsar's Telawi neighborhood.You're one dead duck, mister! A RM78 set (which comes closer to RM88 after taxes) avails customers of an entire duck.Chop, chop: service here is fast & friendly, while the fowl itself is fleshy & flavorsome.No complaints; two of us gobbled up more than 16 of these bundles of joy, filled with as much meat as skin, within a half-hour.Drumsticks & thighs are served whole, while the remainder of the duck is tossed