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All Branches (2)
Telephone
013-994 9694
Introduction
“Meja” is an Asian Fusion Contemporary Restaurant & Bar OPENING SOON @ SUNWAY VELOCITY, Kuala Lumpur. “Meja" has a seating capacity of 150 guest and boast of a modern contemporary yet warm design that welcomes all guest for an ALL-DAY dining experience which serves from lunch, high-tea, dinner till supper every day, 7 days a week. “Meja” is the Malaysian word for table, where friends and strangers come together to eat and talk and celebrate life. “Meja” perfectly describes the International community atmosphere at SUNWAY VELOCITY, Kuala Lumpur where locals and visitors meet around plates of delicious food in a warm and welcoming atmosphere. The “Meja” menu is full of Malaysian favourites, South East Asian delicacies and innovative Fusion European dishes, all created and served with passion by our “Meja” kitchen team. continue reading
Opening Hours
Today
12:00 - 03:00
Mon - Sun
12:00 - 03:00
Payment Methods
Visa Master Cash
Other Info
Accepts reservations
Alcohol served
Catering
Open Till Late
Restaurant Website
https://www.facebook.com/meja.my/timeline?ref=page_internal
Signature Dishes
Charbroiled Boneless Chicken Chop Grilled Salmon Kyoto Style Ginger Premium Beef Hor Fun
Review (1)
Level3 2015-12-15
341 views
Its friday night! and yes, me and my team would like to have some good food after a longgg hectic week. So we went t Meja, a newly opened restaurant besides zouk. I did not know that there are few restaurants around here until my colleague told me so. KGB is at the opposite row as well! (i shall try). So we ordered a couple of things because there were 10 of us. Each dish we ordered 2. First, we ordered the appetizer (RM15+). Then the grilled salmon (RM30+). Next, we also tried their chicken pizza (RM20+) and the chicken chop. Last but not least the seafood aglio olio (RM20+). For me, it is considered reasonable.Well i would like to start with my favorite which is the seafood aglio olio. I am in love with it because i think they really know how to mix the spices without having to put so much olive oil into the pasta. The prawn was great too! Then, as for the chicken chop, the taste was just good. Nothing special. As for the appetizer, the popia was not that good as they didn't provide the sauce but the chicken wings were great . Moving on to the grilled salmon, the salmon for me was not that fresh and well seasoned. But try to eat it with mash potato on top, it tasted better.So there you go. My friday night with my fellow colleague. No work. Just food. Overall: Nice environment, friendly waiters, a hangout place for big group continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)